Food and Workers of Brickworks Slowfood Picnic 2010 – A Photo Essay (via Good Food Revolution)

Ivy Knight and I put together a photo essay for the Brickworks last weekend.

Food and Workers of Brickworks Slowfood Picnic 2010 - A Photo Essay Photos by Kristina Groeger, words by Ivy Knight Smoked trout from Milford Bay with fresh horseradish from Red’s Chef Mike Steh and Poissonier Matthew Simpson. This salad was responsible for making the sun come out. -Ivy Knight The queen of local sustainability and biodynamics Lauren Wilton, served a mean minestrone soup from Enoteca Sociale.  Unfortunately for you, her outfit was not see-through or animal print.  – Kristina Groeger Ivy poses with … Read More

via Good Food Revolution

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