Hot and Steamy Savory Buns

Wow, is it getting hot in here or is it just me?  The smells of bread in the oven are unparalleled.

I originally started thinking about making cinnamon buns, but that’s sort of ordinary.  Isn’t it?

Hey, why not make a savory version?  That’s what I did.

Filled inside these scrolls is tomato sauce, bacon, cheddar cheese and leeks.  Eat your heart out.

Printable recipe

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